VENTURA SPEZIALE hybrid pizza oven. The pre-assembled and transportable SPEZIALE hybrid outdoor pizza oven reaches temperatures of up to 500 °C in a short time with its gas or pellet firing. Perfect for authentic Napoletana pizza. Thanks to the built-in thermometer, you can read the temperature directly above the large oven door with peephole. And to change the firing mode of the VENTURA SPEZIALE hybrid outdoor pizza oven, all you have to do is replace the burner unit. Simply unhook and hook it onto the back wall. The VENTURA SPEZIALE pizza oven stands securely on four feet. You can unscrew the flue pipe for easy transportation. With removable oven door.
Technical details: Drive/operation wood pellets, gas, gas burner output 4 kW, pressure reducer 50 mbar, 1 pizza per baking process (max. ø 28 cm), 2 layers of insulation, pizza stone (cordierite thickness) 1.1 cm.